Friday, February 13, 2009


We've had this bottle of sparkling cider since we got engaged and the Glenwood gifted it to us. So it's been almost three years now that I've been carrying it around, meaning to drink it. Too bad it doesn't get better with age. Clearly, I would make a great wine drinker.

1 comment:

maria said...

Actually it may have fermented. Jeremy had some apple juice that he opened and then didn't drink for a few weeks and when i opened it up one day to pour him some, it sounded like I had opened a pop bottle and then He said when he drank it that it tasted like cider, aka it had fermented. So you could have some pretty good Martinelli's wine in that bottle.